Home > Health & Wellness > Health Library > Meningitis and Listeria Monocytogenes
Listeria monocytogenes bacteria are
commonly found in soil; dust; water; sewage; unpasteurized cheeses such as
brie, mozzarella, and blue cheese; and uncooked vegetables. These bacteria can
enter the body through contaminated food or water. Foods contaminated with
Listeria monocytogenes can cause
Meningitis caused by Listeria monocytogenes bacteria occurs most often in newborns, older adults, and
people with long-term illnesses or
impaired immune systems. About 10% of cases of
bacterial meningitis each year in the United States are caused by
Listeria monocytogenes.1 It can
be a serious illness, causing death in some cases.
Roos KL, Tyler KL (2012). Meningitis, encephalitis,
brain abscess, and empyema. In DL Longo et al., eds., Harrison's Principles of Internal Medicine, 18th ed., vol. 2,
pp. 3410–3434. New York: McGraw-Hill.
Current as of:
June 4, 2014
E. Gregory Thompson, MD - Internal Medicine & W. David Colby IV, MSc, MD, FRCPC - Infectious Disease
How this information was developed to help you make better health decisions.
To learn more, visit Healthwise.org
© 1995-2014 Healthwise, Incorporated. Healthwise, Healthwise for every health decision, and the Healthwise logo are trademarks of Healthwise, Incorporated.
Call First Nurse 24 Hours a Day for free health care advice, resources and referrals!
Ames: 515-239-6877In Iowa: 800-524-6877
Search health information online in our Mulimedia Health Library.
Use our interactive symptom checker to evaluate your symptoms and determine appropriate action or treatment.
Patient Privacy |
Net Learning for Employees |
MGMC PACS for Physicians
1111 Duff Avenue Ames, IA 50010 - 515-239-2011 - firstname.lastname@example.org
©2014 Mary Greeley Medical Center - All rights reserved.